How F&B trade sales runs today
A growing food brand's pipeline is a jumble of species that should never share a list: distributors with outlet networks, kirana wholesalers, cafe owners, modern trade category managers, corporate gifting buyers. They arrive through exhibitions, WhatsApp forwards, Instagram DMs and referrals, and they get worked in the order they shouted. Samples ship generously, tastings happen somewhere, and follow-up occurs when someone remembers, which in food is usually after the buyer's attention has moved to the next brand.
